A brand-new recipe for adventure
Travel like a culinary insider on our exclusive tours with America’s Test Kitchen

A brand-new recipe for adventure
Travel like a culinary insider on our exclusive tours with America’s Test Kitchen
A pinch of special access. A dash of expert insight. A heaping helping of local flavors. Combine these ingredients and you get our exclusive Food & Wine Tours with America’s Test Kitchen. Since 2019, we’ve partnered with America’s authority on all things food and drink to offer immersive tours that take travelers inside Italy’s esteemed kitchens, wine cellars, and culinary events. Now, we’re setting off on delicious, new adventures—in Portugal and Spain! Ready for platefuls of pintxos and glasses of sparkling cava? Check out the trips’ highlights below, and get ready to book a tour your tastebuds will thank you for.
All of the ingredients for an immersive—and delicious—trip
A little taste of the tours
From private wine tastings in Tuscany to a pintxos-making class in Bilbao, here are a few highlights of our tours with America’s Test Kitchen to help whet your appetite for adventure.

A Food & Wine adventure through Tuscany & Piedmont
Immerse yourself in northern Italy’s culinary traditions. Spend 11 days visiting local shops, secluded vineyards, and bustling markets. You’ll come home full of travel memories and be ready to whip up Italian specialties in your own kitchen.
- Attend the Alba White Truffle Fair and try hunting for truffles
- Take a chocolate-making lesson in Turin
- Overnight at an agriturismo in the Tuscan countryside

A culinary tour of Spain through Barcelona & Basque Country
See—and taste—why northern Spain is considered one of the world’s great capitals of gastronomy. Highlights of this 12-day tour include hopping between San Sebastián’s best pintxos bars, sipping wine at scenic vineyards in the La Rioja region, and exploring a rural farm known for its sheep-milk cheese.
- Savor a meal in a Michelin-starred restaurant
- Learn to make Spanish cuisine alongside an esteemed chef
- Taste Txakoli sparkling wine at a Basque Country vineyard

A Food & Wine adventure through Porto, Lisbon & the Douro Valley
Portugal’s culinary history runs deep. Spend 12 days learning the stories behind some of the country’s signature dishes and drinks. Explore busy fish markets and food halls, try your hand at cooking traditional dishes, and taste wines right where they’re made.
- Sip Port wine in one of Porto’s most prestigious cellars
- Sit down for a farmhouse feast in the Portuguese countryside
- Learn how to make cheese on a farm in Serra da Estrela
“We’re so excited to participate in this unique culinary and travel experience, and to provide information and recipes that will help travelers continue the experience back in their home kitchens.”
—Jack Bishop, Chief Creative Officer, America’s Test Kitchen
Check out more Food & Wine Tours
Are there other destinations you’ve been hungry to explore? In addition to our tours with America’s Test Kitchen, we offer Food & Wine Tours of France, Greece, Belgium, Germany, Argentina, Chile, and more culinary hot spots.