Austria tours

If you’re planning a trip to Austria, try to go during the off-season. Trips to Austria during the spring and fall mean fewer crowds, sunnier days, and a lot less snow.

Here are a few things to toss in your suitcase before you go:

• Lots of layers for comfort, no matter the temperature
• Long pants, as locals tend to dress more conservatively 
• Fashionable clothing for Vienna, where style reigns supreme
• A waterproof jacket, especially during the winter and spring

There are so many options, but here are some of our favorites:

• Tafelspitz. This dish is made with beef or veal and then boiled in broth with vegetables and potatoes. It goes great with applesauce, horseradish, and cooler weather.
• Wiener schnitzel. You’ve probably heard of this breaded, fried veal cutlet dish, but it’s too delicious not to mention.
• Goulash. This may have Hungarian origins, but Austria has its own version—and it’s delicious.
• Sachertorte. Okay, this one’s a dessert. But it’s worth a mention! This dense chocolate sponge cake with apricot jam is a proud symbol of Vienna.

One of the main benefits of going on Austria group tours is that you don’t have to worry about any of the planning. Our Austria trips visit all the top sites without any of the stress.  Local experts will teach you anything you want to know about the area and the culture, too.

Our Austria guided tours also include unique and memorable experiences, like a ride on Vienna’s Prater Ferris Wheel followed by an authentic Austrian meal served with locally made wine.